ABOUT US
Restaurant "Salu Grill & Wine" was created in the heart of Costa Del Sol, in the picturesque Andalusian White Village of Benalmádena Pueblo, by a sommelier and a cuisine chef.
We use the gifts of the Andalusian land in our kitchen: seasonal, farm-fresh products, meat from Valle de los Pedroches, exquisite olive oil from the Loxa cooperative in Granada. In our cellar we have wines from the Malaga region including the famous sherries from Jerez and Montilla-Moriles.
The menu crafted by the chef is based on culinary classics from Spain and the Mediterranean.
Wine is our love
In our restaurant, you will find wines from different regions of Spain,
as well as wines from Italy, France, Austria, New Zealand, and more.
Strong drinks, fortified wines, vermouths, cocktails are also available
INTERIOR
Restaurant "Salu Grill & Wine" was created in the heart of Costa Del Sol, in the picturesque Andalusian White Village of Benalmádena Pueblo, by a sommelier and a cuisine chef.
We use the gifts of the Andalusian land in our kitchen: seasonal, farm-fresh products, meat from Valle de los Pedroches, exquisite olive oil from the Loxa cooperative in Granada. In our cellar we have wines from the Malaga region including the famous sherries from Jerez and Montilla-Moriles.
The menu crafted by the chef is based on culinary classics from Spain and the Mediterranean.
